Organic Apricot and Lavender Jam

Our organic apricot and lavender jam is made using traditional craftsmanship. 

First of all, made from ingredients sourced from organic farming, this jam stands out for its locally and ethically sourced composition.

Thus, apricots from Provence are combined with lavandin grown directly in our fields to offer an authentic recipe deeply rooted in the Provençal terroir.

In this way, this recipe celebrates the essentials of Provence: light, sweetness, and authenticity.

Weight: 230g.

On the palate, the melting flesh of the apricot blends with the aromatic subtlety of lavender, creating a perfect harmony between fruity and floral.

To enjoy on toast, brioche, fresh cheese, or homemade pastries. It adds an elegant and original touch to your desserts or delicately accompanies a platter of aged cheeses for a refined sweet and savory note.

Apricots*, Sugar*, Lavender flower extract*.
No artificial colors or flavors.

*Ingredient from organic farming.